Ingredients

• 1 (15 oz.) can Margaret Holmes Blackeye peas, drained
• 1 (15 oz.) can Margaret Holmes Black Beans, drained
• 1 (27oz.) Margaret Holmes Fancy Chopped Spinach; drained
• 1/4 cup red bell pepper, diced 1/4”
• 1/4 cup green onions, sliced 1/8”
• 1 tsp. pickled jalapeno peppers, minced
• 1 tsp. garlic, minced
• 1/4 tsp. cumin, ground
• 1/4 tsp. black pepper, ground
• 1 tsp. lime juice
• 1 tbs. cilantro leaves, minced

Directions

This recipe uses the following products:

• Seasoned Black Beans
• Seasoned Blackeye Peas
• Low Sodium Spinach