Margaret's Recipe Book
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Cabbage Casserole
Easy and delicious Southern side dish or complete meal, featuring our delicious Seasoned Cabbage.
Spicy Green Beans & Onions
Margaret Holmes Seasoned Green Beans are taken to a whole new level with this simple recipe!
Sour Cream & Cheddar Cornbread
This delicious recipe features Margaret Holmes perfectly seasoned Buttered Corn!
Squash & Cheese Casserole
This casserole features Margaret Holmes perfectly seasoned Squash with Vidalia Onion.
Crusted Tex Mex Skillet Meal
This one-skillet meal is kid friendly and makes a great weeknight meal.
Kielbasa with Seasoned Cabbage & Potatoes
This smoky Kielbasa, Margaret Holmes Seasoned Cabbage, and creamy potatoes are a flavor match made in heaven!
Buttered Corn Casserole
Delicious casserole featuring Margaret Holmes perfectly seasoned Buttered Corn.
Beef Vegetable Soup
This recipe has been tested by competitive cook and recipe developer Michaela Rosenthal.
Garlic Green Beans in Tomato Sauce
Everything in this flavorful side dish can be prepared in the microwave.
Spicy Tomato & Okra
This dish features Margaret Holmes perfectly seasoned Tomatoes and Okra, plus fresh cilantro and garlic.
Collard Greens & Beans over Rice
This recipe has been tested by competitive cook and recipe developer Michaela Rosenthal.
Shrimp & Sausage Gumbo
This recipe has been tested by competitive cook and recipe developer Michaela Rosenthal.
Squash & Onion Casserole with Crunchy Topping
This recipe has been tested by competitive cook and recipe developer Michaela Rosenthal.
Breakfast Quiche with Greens
This recipe has been tested by competitive cook and recipe developer Michaela Rosenthal.
Not Just Chocolate Cupcakes
These Not Just Chocolate Cupcakes contain an entire 14.5 oz. can of Margaret Holmes Mixed Greens!
Squash Casserole with Mushrooms
This recipe has been tested by competitive cook and recipe developer Michaela Rosenthal.
Mixed Greens Soup
This recipe has been tested by competitive cook and recipe developer Michaela Rosenthal.
Italian Green Bean Casserole
A delicious holiday favorite! Margaret Holmes Italian Green Bean Casserole is ready in less than 30 minutes, and only calls for four ingredients.
Champion Potato Dish
This recipe has been tested by competitive cook and recipe developer Michaela Rosenthal.
Chicken Gumbo
This recipe has been tested by competitive cook and recipe developer Michaela Rosenthal.
Hoppin’ John and Ham
It doesn't get any simpler than this! Olive oil, onion, Margaret Holmes Hoppin' John, chicken broth and cubed ham. Hearty and flavorful dish that is perfect with cornbread!
Southern Caviar Dip
This signature dip features Margaret Holmes Seasoned Blackeye Peas and Black Beans with cumin and cilantro!
Vivi’s Beef Tomato, Okra & Corn Stew
This recipe has been tested by competitive cook and recipe developer Michaela Rosenthal.
Collard Green & Bacon Frittata
This recipe has been tested by competitive cook and recipe developer Michaela Rosenthal.
Jalapeno, Corn and Okra Dip
This delicious dip features Margaret Holmes perfectly seasoned Tomatoes, Okra & Corn!
Best Refried Beans
This recipe has been tested by competitive cook and recipe developer Michaela Rosenthal.
Catfish Stew
This recipe has been tested by competitive cook and recipe developer Michaela Rosenthal.
Lima Beans with Bacon & Onions
All you need are four simple ingredients, and you've got a perfectly seasoned side dish!
Mr. Ed’s Brunswick Stew
This recipe has been tested by competitive cook and recipe developer Michaela Rosenthal.
Blackeye Pea Dressing
A yummy new way to serve up a classic holiday dish! Our Blackeye Pea Dressing is packed full of flavor and ready in 30 minutes.
Margaret Holmes Greens Cornbread
Use your favorite Margaret Holmes Greens to this yummy cornbread recipe!
Hot Artichoke & Spinach Dip
Our Hot Artichoke & Spinach Dip is the perfect party appetizer! Serve it up with tortilla chips, your favorite crackers or fresh veggies.
Mushroom Macaroni & Beef with Succotash
This delicious macaroni dish features Margaret Holmes perfectly seasoned Triple Succotash.
Yellow Squash & Vidalia Onion Soup
Our four ingredient Yellow Squash & Vidalia Onion Soup is quick & easy to prepare, and is ready in 20 minutes!
Ham & Greens Casserole
This recipe has been tested by competitive cook and recipe developer Michaela Rosenthal
Low Country Spicy Veggie Macaroni & Cheese Bake
This recipe has been tested by competitive cook and recipe developer Michaela Rosenthal.
Cabbage & Rutabaga Casserole with Crunchy Onions
This crunchy casserole features Margaret Holmes Seasoned Cabbage and Diced Rutabagas.
Saffron Rice Casserole with Tomatoes, Okra & Corn
This recipe has been tested by competitive cook and recipe developer Michaela Rosenthal.
Chicken with Onion Gravy and Tiny Field Peas
This hearty entree features Margaret Holmes perfectly seasoned Fancy Tiny Field Peas.
Low Country Cauldron
This recipe has been tested by competitive cook and recipe developer Michaela Rosenthal.
Mini Crescent Burritos
This kid-approved dish features Margaret Holmes Chopped Spinach, Seasoned Black Beans and Buttered Corn.
Spicy Southern Potato Salad
This dish features Margaret Holmes Tomatoes, Okra & Corn, roasted red peppers, red skin potatoes and crispy bacon.
Spinach & Crab Dip
This recipe has been tested by competitive cook and recipe developer Michaela Rosenthal.
Yellow Squash Deviled Eggs
A southern twist on an old favorite! Our Yellow Squash Deviled Eggs pack a ton of flavor, and make a great side dish for summer.
Black Bean Brownies
Our Black Bean Brownies with Bittersweet Chocolate Sauce & Whipped Cream are a great hidden veggie dessert that kids will love!
Field Pea Fritters
This recipe has been tested by competitive cook and recipe developer Michaela Rosenthal.
Field Peas & Snaps with Sausage
Make a delicious meal out of our Seasoned Field Peas & Snaps by adding ground sausage.
Black Bean Soup
This recipe has been tested by competitive cook and recipe developer Michaela Rosenthal.
Chicken Pot Pies
Make family dinners easier by prepping our delicious Chicken Pot Pies and freezing them for a meal you can make later in the week!
Dill Pickle & Green Bean Dip
If you like pickles, you've been warned! This Dill Pickle & Green Bean Dip is addictive!
Greens & Sausage Cheese Bake
This recipe has been tested by competitive cook and recipe developer Michaela Rosenthal.
Slow Cooked Beef Pot Roast with Rutabagas
This slow cooker recipe features Margaret Holmes Diced Rutabagas, beef chuck roast, onion, potatoes and creamy horseradish sauce.
Southern Tortilla Stacks
This recipe features Margaret Holmes perfectly seasoned Pinto Beans, Black Beans and Buttered Corn.
Succotash Cornbread Casserole
This cornbread casserole features Margaret Holmes Triple Succotash and Tomatoes, Okra & Corn, plus bacon and yellow onion.
Sweet Potato Broccoli Salad
A symphony of flavor the minute you bite into this refreshing, colorful salad. The veggies are lightly coated with a simple cole slaw dressing and accented with nuts.
Maple Bacon Lima Beans
Talk about a perfect side dish! Our Maple Bacon Lima Beans feature Margaret Holmes delicious Lima Beans, onions, maple syrup and, of course, bacon.
Rutabaga Bread Custard
This recipe has been tested by competitive cook and recipe developer Michaela Rosenthal.
Sausage, Green Beans, Tomatoes & Vidalia Onions
This hearty entree recipe was submitted by competitive cook and recipe developer Michaela Rosenthal.
Southern Style Spanish Rice
This Southern Style Spanish Rice will make you feel like you've went south of the border.
Taco Chili
This flavorful chili features Margaret Holmes perfectly seasoned Pinto Beans, stewed tomatoes, hominy and kidney beans.
Whipped Potatoes & Rutabagas
This creamy potato side dish features Margaret Holmes Diced Rutabagas, instant mashed potatoes and vegetable seasoning, and is ready is about 10 minutes.
Black Bean & Garbanzo Bean Salad
This cool, refreshing salad features Margaret Holmes Seasoned Black Beans and a garlicky vinaigrette.
Cheese Tortellini & Butter Bean Soup with Meatballs
This delicious soup recipe features Margaret Holmes Seasoned Butter Beans.
Mangum’s Pottery Salad
This recipe has been tested by competitive cook and recipe developer Michaela Rosenthal
New Orleans BBQ Shrimp with Red Beans & Rice
BBQ Shrimp, Red Beans & Rice, all New Orleans style, it doesn't get better than that!
Southern Cornbread Casserole
Great side dish featuring Margaret Holmes Triple Succotash and Buttered Corn!
Upside Down Supper
Our recipe for Upside Down Supper features Margaret Holmes Double Succotash, Cheddar Cheese, ham and onion.
White Pea & Spinach Indian Masala
A yummy Indian Masala recipe featuring Margaret Holmes Low Sodium Spinach and White Acre Peas!
Blackeye Pea Grilled Burger Shooters
Moist and delicious burgers made with Blackeye Peas. Just might be the most perfect veggie burger ever!
Creamed Mustard Greens
Everyone loves creamed spinach, why not spruce up those Mustard Greens in the can by adding cream cheese, lemon zest, and red pepper flakes.
Crockpot Pork & Succotash Stew for Two
A truly southern stew perfect for two, filled with hearty veggies and pork!
Garlic Parmesan Linguine with Collard Greens
Simple to make pasta with garlic, cheese and collard greens.
Layered Butter Bean & Squash Supper Casserole
This cheesy, crunchy casserole features Margaret Holmes Seasoned Lima Beans and Squash with Vidalia Onions.
Black Bean Spaghetti Salad
Our Black Bean Spaghetti Salad is a delicious Italian chilled pasta dish perfect for summer!
Blackeye Peas and Mango Salsa
An easy and delicious summer salsa recipe featuring Margaret Holmes Blackeye Peas.
Chicken Okra Chowder
This flavorful chowder features Margaret Holmes perfectly seasoned Tomatoes, Okra and Corn.
Creole Shrimp Gumbo
This delicious Creole Shrimp Gumbo will have you feeling like you went down south to Louisiana.
Hoppin’ John Chicken & Rice
Delicious Hoppin' John Chicken & Rice recipe that will make you hop for joy.
Italian Grilled Cheese Sandwich
This yummy grilled cheese sandwich features Margaret Holmes Squash with Vidalia Onions as a spread!
Quinoa & Black Bean Salad
This fresh salad features Margaret Holmes Seasoned Black Beans, red onion, cucumber, bell pepper, Italian dressing, lemon juice and parsley.
Spinach and Rutabaga Soup
This delicious Spinach and Rutabaga Soup bursts with true southern flavors.
White Acre Peas with Ham
This recipe has been tested by competitive cook and recipe developer Michaela Rosenthal.
Blue Ridge Collard Green Lattice Tart
This impressive looking dish features Margaret Holmes Collard Greens, country ham, Parmesan cheese and nutmeg.
Buttered Corn & Scrambled Eggs
A perfect and well-balanced breakfast or dinner for the whole family.
Coconut Chicken Curry
This delicious Coconut Chicken Curry features Margaret Holmes White Acre Peas.
Creole Shrimp Gumbo
This Creole Shrimp Gumbo recipe will have you thinking you took a trip down south to 'cajun country' to the heart of Louisiana.
Field Pea & Bratwurst Soup
Hearty, meaty soup featuring Margaret Holmes Seasoned Field Peas & Snaps, bratwurst, bacon, chopped onion and freshly cracked black pepper.
Reuben Crescent Crown
The traditional Reuben gets a makeover with our simple recipe using sliced ham, Margaret Holmes Seasoned Cabbage, and Swiss cheese.
Squash & Vidalia Onion Quesadillas
This dish features our perfectly seasoned Squash with Vidalia Onion plus a yummy green dipping sauce.
The South’s Best Burrito
This recipe has been tested by competitive cook and recipe developer Michaela Rosenthal.
Tuna & Butter Bean Stuffed Tomatoes
The perfect summer meal! Cool off with our Tuna & Butter Bean Stuffed Tomatoes, featuring green onion and fresh lemon juice.
Butter Bean & Cheese Taquitos
These delicious Butter Bean & Cheese Taquitos are a great option for #MeatlessMonday!
R and R Pudding
This easy recipe features Margaret Holmes delicious Diced Rutabagas, long-grain white rice and simple seasonings!
Rutabaga & Honey Carrot Side Dish
This colorful and flavorful side dish features Margaret Holmes Diced Rutabagas and Glory Foods Honey Carrots!
Sharon’s Simple and Succulent Peas & Rice
This recipe has been tested by competitive cook and recipe developer Michaela Rosenthal.
Southern Greens & Bacon Pizza
This recipe has been tested by competitive cook and recipe developer Michaela Rosenthal.
Sriracha Chicken and Orzo
This recipe features Margaret Holmes Butter Beans, stewed tomatoes, chicken strips, orzo pasta and garlic.
Succotash Macaroni Salad
This Succotash Macaroni Salad is flavorful, colorful and out of this world good!
Two Bean Barbecue Chicken Salad
This delicious salad recipe features Margaret Holmes perfectly seasoned Pinto Beans and Black Beans!
Cajun Vegetable & Pimento Cheese Casserole
This yummy vegetarian casserole features Margaret Holmes Diced Rutabagas.
Chilled Lima Bean Salad
Our delicious Chilled Lima Bean Salad is the perfect side dish for a picnic!
Chilled Squash Soup
A delicious summertime soup! Our Chilled Squash Soup features Margaret Holmes with Vidalia Onions, jalapeno pepper, green onion and vegetable seasoning.
Crab Cakes with Kale & Date Salad
This recipe is a simple to make but tastes like you've been cooking for a while.
French Onion & Butterbean Soup
This soup has those caramelized onions on the bottom mixing with the beef broth with a little herb spice coming through, topped by butterbeans and that crunchy crouton covered in cheese!
Fresh Kale Salad with Field Peas & Snaps
This fresh kale side salad recipe was submitted by competitive cook and recipe developer Michaela Rosenthal.
Lettuce Taco Bundles
Seasoned ground beef is wrapped up in lettuce leaves with Margaret Holmes Pinto Beans to create a low-carb, yet tasty meal.
Sheet Pan Chicken with Red Onions and Rutabagas
A one pan dinner that will bring delight to the entire family by combining chicken, onion, and Margaret Holmes Rutabagas.
Skirt Steak and Beans over Grits
A southwestern favorite made into a new south dish by using marinated bell peppers, skirt steak, and Margaret Holmes Pinto Beans.
Southwestern Turkey Salad
This recipe for a chilled turkey salad features Margaret Holmes perfectly seasoned Black Beans!
Spicy Blackeye Pea & Chicken Soup
This Spicy Blackeye Pea and Chicken Soup is flavorful and perfect for when you don't have a lot of time.
Sun-Dried Tomato & Rutabaga Cheese Pie
This delicious, cheesy Pie features Margaret Holmes Diced Rutabagas, sun-dried tomatoes, and both cheddar and mozzarella cheeses.
Beefy Field Peas & Snaps over Texas Toast
It doesn't get any simpler than this kid-friendly, 4-ingredient meal!
Chilled Five Bean Salad with Fresh Parsley
This classic side dish got a makeover using Margaret Holmes Seasoned Italian Green Beans, Butter Beans, and White Acre Peas.
Corn & Field Pea Dip
Great tasting, farm fresh dip featuring any variety of Margaret Holmes Field Peas!
Creamy Rutabaga Soup
Warm up with our Creamy Rutabaga Soup, ready in 25 minutes! Make it vegetarian by swapping out the chicken broth for vegetable stock.
English Bangers with Beans and Yellow Peppers
This English Banger is packed with protein and bold flavors.
Irish Egg Rolls
Take this classic Asian Style food and mix it up by adding potatoes and Margaret Holmes Southern Style Cabbage!
Smashed Rutabaga & Potatoes
Delicious winter side dish featuring Margaret Holmes Diced Rutabagas, white rose potatoes and parsley.
Tuna Noodle Casserole with Lima Beans
This Tuna Nodle Casserole with Lima Beans is a must for any summer soiree.
Vegetable Lasagna
This incredible meatless lasagna bursts with flavor and is one dish you will have to try!
White Acre Pea Spaghetti Carbonara
Let's take a trip to Italy with this White Acre Pea Spaghetti Carbonara. This different take on spaghetti is both delicious and nutritious.
White Chicken Chili
Your whole family will enjoy a change from traditional chili when they dip into this flavorful blend of tender chicken, Margaret Holmes Pinto Beans, and zesty taco seasoning.
Avocado Vegetable Soup
The blend of flavors with the bacon, onion, garlic and tomato juice mixing together gives this soup and good, hardy flavor profile, then at the end you get a hint of spice coming through with the jalapeno. Incredible.
Chilled Pasta, Broccoli and White Acre Pea Salad
This chilled pasta is perfect for an entree or side dish.
Mock Crab & Succotash Salad
This salad is like no ordinary salad. This salad features crab and bursts with flavor in every bite.
Pasta with Rutabagas, Black Olives and Turkey
Flavorful Pasta with Rutabagas, Black Olives and Turkey will have you coming back for seconds.
Smoked Pork & Vegetable Soup
This soup is perfect for any family. It has your vegetables, your meat, and a kick of flavor and heat.
Turkey Patties with Tomatoes, Okra & Corn
The perfect summertime meal! Our Turkey Patties with Tomatoes, Okra & Corn features a fresh salad with warm turkey and perfectly seasoned veggies.
Chicken, Avocado & Corn Salad
This delicious salad topped with Margaret Holmes Buttered Corn, avocado, cheese and bacon will definitely get you to eat your vegetables.
Creamy Mushroom & Rutabaga Soup
Enjoy this pairing of Creamy Mushroom & Rutabaga Soup with Cheese Bread. The flavors in the soup burst with goodness and are so flavorful mixed together.
Creamy Tuna & Rutabaga Pasta
A delicious pasta dish featuring a thick and creamy Alfredo sauce with Margaret Holmes Diced Rutabagas!
Fish Stick Pita Sandwiches with Butter Bean Tahini
Delicious fish stick pita sandwich with butter bean sauce.
Halibut with Rutabagas
This yummy halibut dinner features Margaret Holmes Diced Rutabagas, tomatoes, green onions and fresh lemon.
Vegetable Loaded Manhattan Clam Chowder
Margaret Holmes adds a southern flair to this New England Favorite by using Cut Okra, Tomatoes with Vidalia Onions, and Triple Succotash.
Grilled Shrimp, Kale and Couscous Salad
This is a delicious Grilled Shrimp, Kale and Couscous salad perfect for the summertime.
Mustard Green & Shrimp Soup
With 8 simple ingredients and 20 minutes, make a southern hardy soup for everyone to enjoy.
Rutabaga Skordalia Dip
In just 15 minutes, make a delicious party dip for you and your friends. Bonus! It is made of healthy diced rutabagas.
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Featured Recipes
Sour Cream & Cheddar Cornbread
This delicious recipe features Margaret Holmes perfectly seasoned Buttered Corn!