RETAIL PRODUCTS
Beans • Hoppin’ John
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Traditionally eaten as the first dish on New Year’s Day, Hoppin’ John is a family recipe that has been handed down from the 1800s. Our recipe includes blackeye peas, onions, jalapeños and a brine that has been in the McCall family for more than a century.
Available sizes:
- 14.5 oz – check availability
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Delicious Hoppin' John Chicken & Rice recipe that will make you hop for joy.
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